Stuffing Frittata

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READY IN: 15mins
SERVES: 4-6
YIELD: 1 Frittata
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat broiler.
  • Coat an ovenproof nonstick skillet with cooking spray or olive oil and place over medium heat.
  • Put stuffing in the bottom of the pan and stir to break up a little and warm.
  • Sprinkle cheese over top.
  • In medium bowl, whisk together eggs, egg whites, milk, mustard and nutmeg. Pour over stuffing and cheese. Needs to cover stuffing (use more eggs and milk if necessary.
  • Reduce heat to low and cook over low heat for 5-7 minutes.
  • Transfer to the preheated broiler and broil for 2 to 4 minutes, until egg is cooked through and cheese is golden and bubbly.
  • Let rest 5 to 10 minutes before cutting and serving. Sprinkle with salt and pepper.
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