Stuffing for Fish
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
2 1/2 cups
ingredients
directions
- Pour milk over bread crumbs.
- Melt butter; add onions and brown.
- Pour into bread crumbs.
- Add remaining ingredients and mix well.
- Fill fish, close opening and bake.
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RECIPE SUBMITTED BY
mollypaul
United States