Stuffed Strawberry Muffins

Recipe by susie cooks
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Combine dry ingredients in a medium bowl.
  • Combine milk, egg and butter.
  • Gently stir wet ingredients into the dry ingredients until moistened.
  • Spoon batter into greased pans (reserving 1/2 cup for topping).
  • Put 1 teaspoon of strawberry jam into each muffin.
  • Spoon remaining batter on top of the jam and bake for 15 to 20 minutes.
  • Remove muffins and cool on wire rack.
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