NUTRITION INFO
Serving Size: 1 (482) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 231.7
Calories from Fat 84 g 36 %
Total Fat 9.3 g 14 %
Saturated Fat 5.6 g 28 %
Total Carbohydrate
30.4 g
10 %
Dietary Fiber 3 g 11 %
Sugars 10.7 g 42 %