Strawberry Pineapple Bread

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READY IN: 1hr 15mins
SERVES: 24
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350ºF (175 degrees C). Lightly grease two 5x9 inch loaf pans.
  • In a bowl, mix the strawberries, pineapple, eggs, oil, and sugar.
  • In a separate bowl, sift together the flour, baking soda, salt, and cinnamon.
  • Mix flour mixture into the bowl with the fruit until evenly moist.
  • Fold in walnuts and macadamia nuts.
  • Divide the batter between the prepared loaf pans.
  • Bake 1 hour in the preheated oven, until a toothpick inserted in the center of a loaf comes out clean.
  • Cool on wire racks.
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