Strawberry-Brie Bruschetta

Recipe by skat5762
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375-degrees.
  • Spread 1 side of each bread slice with butter; arrange, butter side up, on large baking sheet.
  • In small bowl, combine sugar and cinnamon; sprinkle 1 teaspoon over each slice of bread.
  • Reserve remaining sugar mixture.
  • Toast bread in oven for 5 minutes and remove.
  • Top each slice with one slice of Brie; return to oven.
  • Bake an additional 4-6 minutes or until cheese is melted.
  • Meanwhile, in large bowl, combine strawberries, vanilla and remaining sugar mixture; toss lightly.
  • Place two bruschetta on each serving plate.
  • Spoon 1/3 cup strawberry mixture over each; sprinkle with almonds.
  • Serve immediately.
  • Note: to toast almonds, spread on even layer on baking sheet.
  • Bake in a 350-degree oven for 5-10 minutes or until light golden brown, stirring once or twice for even browning.
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