Strawberry Angel Fluff

Submitted by Dreamgoddess

"This is my adopted recipe. I haven't made it yet."

 

• Ingredients: 4
• Serves: 12

ingredients

• 1 angel food cake
• 1 packet strawberry gelatin
• 1 packet frozen whipped topping
• 1 packet frozen strawberries

directions

1. Tear the cake into walnut-size pieces and scatter over bottom of 10" X 13" sheet cake pan.
2. Dissolve Jello in 2 cups of boiling water and then 2 cups cold water.
3. Allow to jell a little.
4. Fold in the frozen strawberries and whipped topping which has thawed a little.
5. Pour over cake and refrigerate until set.
6. Decorate with whipped cream or additional whipped topping and fresh strawberries.

Reviews

[P.J.5045]

This was ok, but you need to give definite measurements on size of angel food cake, jello & cool whip & Strawberries. We used 1 box which when mixed with 4 cups of water was not enough, we added a 2nd box then it was better. It was not a sweet dessert. Guessing at the amount doesn't work well when trying a new recipe.

 

[aearley]

Easy to make, tastes great a huge hit at our home. A definite keeper!

 

[georgi]

This dessert was easy and tasted GREAT!