Stir Fried Beef With Ginger

Recipe by Bergy
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle the steak with salt, cornstarch and 1 1/2 tsp of the oil.
  • Heat remaining oil in a skillet.
  • Add steak and ginger and stir fry over high heat for 2 minutes.
  • Stir in soy sauce, wine, sugar and the cornstarch/water mixture.
  • Stir fry 1 minute longer.
  • Add green onions, stir and serve.
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