Steamed Brown Bread

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READY IN: 2hrs 10mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, mix together dry ingredients. Make a well in the center.
  • In a separate bowl, mix together buttermilk, molasses and oil. Pour into dry ingredients and mix until well blended.
  • Spoon batter into prepared tins or baking dish. Cover tops with foil and secure with string.
  • Place in slow cooker and pour in enough boiling water to come 1 inch up the sides of the dishes.
  • Cover and cook on high for 2-3 hours. Unmold and serve warm.
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