Country Lentil Soup

Name: Country Lentil Soup
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4-6 serving(s)
Ingredients: 3 cups vegetable broth; 2 cups water; 1 cup dried lentils; 1 (14 ounce) can crushed tomatoes; 1 1/2 cups chopped onions; 1 cup sliced celery; 1 cup sliced carrot; 2 teaspoons minced garlic; 1/2 teaspoon dried marjoram; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; salt and pepper; 6 tablespoons grated parmesan cheese