Spinach and Feta Stuffed Chicken Breasts
Like a spinach pie stuffed into chicken breasts! These chicken breasts are very easy to make but nice enough for company. Super easy, but lots of flavor.
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INGREDIENTS
Nutrition- 4slices cooked bacon, crumbled
- 1
- 2tablespoons feta cheese
- 2tablespoons cottage cheese
- 2tablespoons chopped onions
- 2teaspoons lemon juice
- 1
- 1tablespoon parmesan cheese
- 2tablespoons butter
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DIRECTIONS
- Combine spinach, bacon, feta cheese, cottage cheese, chopped onion, one teaspoon lemon juice, parmesan cheese and the egg and mix well.
- Make a small slice in the side of the chicken breast and stuff with the spinach mixture.
- Saute the chicken breasts in the butter until lightly browned on each side.
- Sprinkle with the remaining teaspoon of lemon juice, salt and pepper, and whatever other spices you would like.
- I usually sprinkle a little of this and that, a little onion powder and a little cayenne pepper.
- Bake in the oven at 350 degrees for 25 minutes.
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