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Spicy Tex Mex Meatloaf

Spicy Tex Mex Meatloaf created by SharleneW

Spicy meatloaf full of heat, cheese, beans, olives, cilantro and yumminess! Serve on a bed of shredded lettuce topped with cheese, sour cream, olives and salsa. Oh and a sprinkle of fresh cilantro or fresh parsley.

Ready In:
1hr 10mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F In heavy skillet, saute onion, garlic, and jalapeno in olive oil until tender, about 5 minutes add bread crumbs.
  • In large bowl, combine eggs, salsa, chili powder, refried beans, black olives, salt, cayenne pepper, cilantro and sauteed vegetables. Mix well until thoroughly combined. Add ground beef, pork and cubed cheese and mix gently but thoroughly with hands.
  • Shape meat into a loaf and place on a pan. Bake at 350 degrees for 55-60 minutes, until internal temperatures registers 160°F Sprinkle meatloaf with shredded cheese and bake 5 minutes more until cheese melts. Place onto serving platter, cover with foil, and let stand 15 minutes before slicing.
  • Serve with additional salsa, sour cream, cheese and jalapenos!
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RECIPE MADE WITH LOVE BY

@Rita1652
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@Rita1652
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"Spicy meatloaf full of heat, cheese, beans, olives, cilantro and yumminess! Serve on a bed of shredded lettuce topped with cheese, sour cream, olives and salsa. Oh and a sprinkle of fresh cilantro or fresh parsley."
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  1. SharleneW
    Spicy Tex Mex Meatloaf Created by SharleneW
    Reply
  2. SharleneW
    We really enjoyed this meatloaf. It has a grocery list of ingredients, but it adds up to something very tasty. I tried it as written, on a bed of lettuce--reminiscent of a taco--but next time I think I will serve it with my Recipe #17126 for a more traditional meal.
    Reply
  3. Rita1652
    Spicy meatloaf full of heat, cheese, beans, olives, cilantro and yumminess! Serve on a bed of shredded lettuce topped with cheese, sour cream, olives and salsa. Oh and a sprinkle of fresh cilantro or fresh parsley.
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