This is just a simple tasty Asian recipe.
Serving Size: 1 (280) g
Servings Per Recipe: 4
Calories: 677
Calories from Fat 414 g 61 %
Total Fat 46 g 70 %
Saturated Fat 26.2 g 131 %
Cholesterol 144 mg 48 %
Sodium 226.6 mg 9 %
Total Carbohydrate 11.9 g 3 %
Dietary Fiber 0.8 g 3 %
Sugars 4.9 g 19 %
Protein 54.8 g 109 %