Spicy Parrot Pasta

"Pasta made for small, medium and large parrots."
 
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photo by Bethany P. photo by Bethany P.
photo by Bethany P.
Ready In:
20mins
Ingredients:
7
Yields:
2 2
Serves:
2
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ingredients

  • spaghetti, serving for 1 person, one small handful
  • 2 teaspoons cayenne pepper
  • 1 12 tablespoons crushed red pepper flakes
  • 1 teaspoon ground cumin
  • 2 tablespoons vegetables, of your choice. i.e. carrots, broccoli, peas, green beans, Swiss chard. Etc
  • 2 tablespoons salmon or 2 tablespoons protine of your choice. i.e. fish, chicken, turkey, eggs Etc
  • 3 -4 cups water for boiling pasta
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directions

  • Add water and pasta to a small pot.
  • Add the cayenne, hot pepper flakes, and cumin to the water and pasta.
  • Bring to a boil at high heat. Reduce to med-high to med and allow to cook for 8-10 minute Stirring occasionally.
  • While pasta is cooking, use a steamer on the stove or via microwave to cook or heat up the veggies. (You can use veggies from your own dinner before adding butter Etc).
  • Drain pasta. DO NOT RINSE PASTA.
  • Place pasta in an appropriate bowl, add veggies and meat.
  • Allow "meal" to cool for about 5-10 minute.
  • Serve and watch your parrot enjoy! ❤️.

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