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Spicy Mango Chutney

From The Culinary Institute of America.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine the mangos and brown sugar in a 2 1/2 quart saucepan.
  • Add the vinegar, raisins, jalapeño, garlic, ginger, salt, and pepper, bring to a boil and simmer 15 minutes.
  • Transfer to a clean storage container. Cover and refrigerate for up to 2 weeks.
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RECIPE MADE WITH LOVE BY

@gailanng
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@gailanng
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"From The Culinary Institute of America."
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  1. gailanng
    From The Culinary Institute of America.
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