Spicy Cheese & Mushroom Quesadillas

Recipe by spatchcock
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt 1 tablespoons butter in a large skillet over medium heat.
  • Add onion; cook 3 minutes.
  • Add mushrooms, garlic, thyme, salt and pepper; cook 5 to 7 minutes or until liquid evaporates.
  • Melt remaining 2 tablespoons butter; brush half of butter over one side of 4 tortillas.
  • Arrange tortillas, buttered side down, on large baking sheet; top with 3/4 cup cheese.
  • Arrange mushroom mixture over cheese; top with 3/4 cup cheese.
  • Place remaining 4 tortillas over cheese; press lightly. Brush remaining butter over tops of tortillas.
  • Bake at 450 F for 5 to 6 minutes or until top tortillas are golden brown.
  • Turn quesadillas over; continue to bake 4 minutes.
  • Sprinkle quesadillas with remaining 1/2 cup cheese; continue to bake 1 minute or until quesadillas are golden brown and cheese is melted.
  • Cut into wedges; serve with toppings as desired.
Advertisement