Spicy Black Bean Jambalaya

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READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet heat olive oil over medium high heat.
  • Add onions, bell peppers and spices and saute until soft.
  • Add garlic and saute until you can smell the aroma.
  • Add jalapenos if desired, salsa, hot sauce, black beans, water, and rice and mix well. Turn heat up to high and let come to a boil.
  • Once it comes to a boil, turn the heat down to medium, cover, and let simmer for 8 - 10 minutes.
  • Garnish with shredded cheese if desired.
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