Spiced Wassail

Recipe by Sydney Mike
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 20
YIELD: 2 quarts
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Break the cinnamon stick into pieces, &--along with the whole cloves & whole allspice--tie the cinnamon pieces in a cheesecloth bag.
  • Cut each orange in half.
  • In a large covered saucepan, combine the cider, cranberry juice, sugar & orange bitters.
  • Add the spice bag, oranges & rum extract, & simmer, covered, for 10 minutes.
  • Remove spices & pour into a warm serving bowl, leaving the oranges to float on top.
Advertisement