Spiced Nuts

Recipe by evelynathens
READY IN: 35mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat to 330 degrees F.
  • In a small saucepan, melt butter with garlic over moderately-low heat and remove from heat.
  • In a 13 x 9 inch baking pan, spread nuts, drizzle butter over, toss well to coat and roast, stirring occasionally, for 30 minutes, or until golden and fragrant.
  • Combine dry ingredients and sprinkle over nuts.
  • Stir to coat.
  • Continue baking 3 minutes longer.
  • Transfer to paper towels to drain.
  • Sprinkle with salt to taste.
  • Let cool and transfer to airtight container.
  • (these keep up to 2 weeks).
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