Sweet & Savory Spiced Nuts

Recipe by Demelza
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READY IN: 22mins
SERVES: 1
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toast pecans in a 350F oven for 6 minutes, or till they smell good & have started to change colour.
  • Stir spice mix together.
  • Combine glaze ingredients in a heavy pot, bring to boil over medium heat, whisk constantly.
  • Stir nuts into glaze & continue stirring till all the nuts are shiny & the liquid is gone, about 1 or 2 minutes.
  • Pour nuts in a mixing bowl, sprinkle on spice mix & toss to coat nuts.
  • Spred on parchment lined cookie sheet and bake at 350F for 4 minutes.
  • Watch carefully to make sure they don't burn.
  • Cool & store in airtight container (but not a plastic bag).
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