Spiced Apple Buttermilk Waffles

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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large mixing bowl, stir the flour, baking soda, salt, and spices together.
  • Pour in the melted butter and stir until it disappears.
  • Stir in the buttermilk, egg yolks, molasses, vanilla, and apple.
  • Beat the egg whites using an electric mixer until stiff but still glossy.
  • Heat a greased waffle iron; fold the egg whites into the batter.
  • Cook waffles one at a time, following the directions from the waffle-iron manufacturer.
  • They should be crisp and brown when done.
  • Serve the waffles individually as they are ready or hold them briefly in a warm oven until all are finished.
  • Serve with softened butter and warmed maple syrup.
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