Speedy Spinach Pesto

"My dh doesnt care for basil so I searched for an alternative and found this one!"
 
Speedy Spinach Pesto created by May I Have That Rec
Ready In:
10mins
Ingredients:
8
Yields:
2 cups
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ingredients

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directions

  • Place all ingredients into food processor and process to a fine paste.
  • Taste and adjust seasonings and transfer to a glass container and top with a thin coat of olive oil to prevent the top of the pesto from discoloring.
  • Keeps for weeks in the refrigerator.

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  1. Teresa U.
    Too much garlic! Way too spicy ??
     
  2. Kathryn M.
    Delicious- used small amount of basil rather than parsley. Thanks x
     
  3. Michelle L.
    I thought this was very nice it just needed half a lemon to brighten it up a bit and i used a tbsp of fresh basil as well. Will be making this again for sure!
     
  4. May I Have That Rec
    Speedy Spinach Pesto Created by May I Have That Rec
  5. May I Have That Rec
    Speedy Spinach Pesto Created by May I Have That Rec

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