Special Mexican Chicken Soup

Recipe by little_wing
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a medium saucepan over medium heat.
  • Add the onion, celery, garlic, chili powder, and cumin, and cook until the onion softens, about 5 minutes.
  • Add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes.
  • Add the green chiles, hominy, tomatoes, and oregano and cook for another 5 minutes.
  • Pull the saucepan from the heat and stir in the chicken, cilantro leaves, and lime juice.
  • Season, to taste, with salt and pepper.
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