Spanish Rice Dinner

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over medium heat add beef,onion, seasoned salt, and 1/2 teaspoon of the garlic powder.
  • Cook until meat is no longer pink and onion is tender.
  • Drain and return to skillet.
  • Add remaining ingredients and bring to a boil.
  • Reduce heat sprinkle with cheese if using; cover and simmer for 5 to 10 minutes or until heated through.
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