Easy meal and everyone usually loves this. I usually make it into a casserole, and put finished product into into a greased casserole dish, then add the cheese to the top and bake until cheese melts and serve.
ounces shredded cheddar cheese or 8 ounces Mexican blend cheese
1
teaspoon luzianne cajun seasoning or 1 teaspoon similar mixed spice
2 -3
dashes lousiana style hot sauce
NUTRITION INFO
Serving Size: 1 (355) g
Servings Per Recipe:
8
AMT. PER SERVING% DAILY VALUE
Calories: 313.4
Calories from Fat 141 g45 %
Total Fat 15.7 g24 %
Saturated Fat 7.2 g36 %
Cholesterol 53.8 mg
17 %
Sodium 314 mg
13 %
Total Carbohydrate
33 g
11 %
Dietary Fiber 4.5 g18 %
Sugars 7.7 g30 %
Protein 14.9 g
29 %
Advertisement
DIRECTIONS
Brown ground beef with onions and bellpepper. Drain grease.
In a dutch oven prepare both boxes of rice a roni to box directions.
When rice mixture comes to a boil, add hamburger with onions and bell pepper to rice, add in cans of corn and cajun seasoning. Bring mixture to a boil and cover. Lower heat and simmer for 20 minutes. Stir often to prevent rice from sticking. When rice is done, add cheese, stir and serve!
I always add more hot sauce to my plate of food, but I love the twang of hot sauce.