Soy Glazed Almonds

Recipe by lilsweetie
READY IN: 20mins
SERVES: 8
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 250 degrees Fahrenheit.
  • In a small saucepan, combine soy sauce, brown sugar, ginger, garlic powder, and cayenne pepper. Mix well.
  • Add almonds to pan and bring to a boil, stirring frequently, over medium heat. Boil for about five minutes, stirring frequently, until liquid is reduced and absorbed.
  • Stir in the canola oil and spread almonds out evenly on a cookie sheet.
  • Bake in the preheated oven for 8-10 minutes, stirring mid-way, until nuts are very fragrant and no longer wet to the touch.
  • Allow almonds to cool completely before storing in an air-tight container.
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