Southwestern Turkey Casserole
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 lb turkey (ground or whole)
- 1⁄2 lb penne pasta, cooked
- 1 tablespoon chili powder
- 1⁄2 tablespoon garlic salt
- 1 (15 ounce) can black beans
- 1 teaspoon cinnamon
- 1 teaspoon paprika
- 1 teaspoon hot sauce
- 1 teaspoon salt
- 2 cups chicken broth
directions
- saute turkey in nonstick skillet over medium heat and a little olive oil if needed.
- add seasonings to meat when meat is about half way done, meat will become dark.
- add beans and pasta and broth and hot sauce.
- let cook for 5 minutes.
- top with cheese if desired.
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RECIPE SUBMITTED BY
Shawn C
Clarksville, Tennessee
SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.