Southwestern Manicotti

Recipe by carolinafan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease a 9x13-inch baking dish.
  • In a bowl, combine the uncooked ground steak, Italian sausage, beans, chili powder and dried Italian seasoning.
  • Spoon into uncooked manicotti shells; arrange in prepared baking dish.
  • Combine water and salsa or picante sauce and pour over shells.
  • Cover and refrigerate overnight.
  • Remove from refrigerator 40 minutes before baking.
  • Preheat oven to 350*.
  • Cover casserole and bake 1 hour or until meat is no longer pink.
  • Uncover; spoon sour cream over the top and sprinkle with Monterey Jack cheese.
  • Sprinkle with green onions and bake 10 minutes longer or until cheese is melted and bubbling.
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