Southwest Chicken Pileup

Recipe by Sharbysyd
READY IN: 30mins
SERVES: 1
YIELD: 1 pita
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 450*.
  • Sprinkle the seasoning and garlic powder over the chicken and grill the chicken on high heat until it's no longer pink - about 3-5 min per side. Transfer to cutting board. Let sit 5 min and chop into bite sized pieces.
  • Take pita and grill 1-2 min each side until toasted then remove and put on a baking sheet.
  • Spread hummus on pita and then layer with beans, chicken, onion, red pepper, tomato, cilantro and cheese.
  • Bake 6-8 min until cheese is melted, let stand 5 minutes. Top with guacamole or sour cream.
  • Slice in wedges and serve.
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