Sour Cream Softies

Recipe by Steve P.
READY IN: 22mins
SERVES: 21
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Measure flour, salt, baking powder, and soda into a sifter.
  • Cream butter or margarine with sugar until well blended in a large bowl: beat in eggs and vanilla.
  • Sift in flour mixture, adding alternately with sour cream to make a thick batter.
  • Drop by by rounded Tablespoonfuls, 4 inches apart, on greased cookie sheets; spread into 2 inch rounds; sprinkle with cinnamon-sugar.
  • Bake in hot oven (400°F) 12 minutes, or until lightly golden around the edges.
  • Remove from cookie sheets; cool completely on wire racks.
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