Sour Cream Potato Casserole
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 1⁄2 cups water
- instant mashed potatoes (4 servings)
- 16 ounces sour cream
- 8 ounces cottage cheese
- salt and pepper
- 1 teaspoon chives
- 1 dash paprika
- 1 cup shredded cheddar cheese
directions
- Boil water, add to instant potatoes in a casserole.
- Add sour cream, cottage cheese, stir.
- Sprinkle with salt, pepper, paprika.
- Sprinkle cheese on top.
- Bake at 350 for 15 minutes.
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RECIPE SUBMITTED BY
OahuPat Abrams
Honolulu, HI
Husband and I are retired in Hawaii. I love cats, mystery novels, colored antique glassware, daisies, and General Hospital. I would rather reheat leftovers than cook, so I hunt for easy recipes.