Sour Cream Peach Ice Cream

Recipe by BLUE ROSE
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Puree peaches in blender or food processor to measure 3 cups puree.
  • Pour into ice cream freezer canister.
  • Add sugar, sour cream and lemon juice and whisk until blended.
  • Freeze according to manufacturer's instructions.
  • Enjoy.
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