Sour Cherry Bars

Ready In:
1hr 15mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 350 degrees F.
  • Mix first three ingredients together until well blended, avoid getting it too warm or it will be hard to handle.
  • Press into a 9" x 13" pan and bake for 15 minutes.
  • Beat the eggs and add the sugar, brown sugar, flour and baking powder.
  • When combined, add fruit and mix.
  • Pour cherry mixture over crust in pan and bake for 45 minutes.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Debbb
    These bars are delicious! They tasted like butter tarts with chunks of juicy cherries. I didn't think there was enough crust mixture so I used an 8" square pan & they turned out great.
    Reply
  2. _Pixie_
Advertisement