Sopa De Elote or Sweet Corn Soup
Soup is such a comfort food. Manuel's Cafe y Bar on Congress Avenue in Austin, Texas makes this soup and everyone raves about it! It's wonderful served with crusty cornbread sticks.
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INGREDIENTS
Nutrition- 1⁄4cup butter
- 1⁄4medium white onion, chopped
- 1medium poblano peppers, toasted,peeled and chopped or (4 ounce) can chopped green chilies
- 8
- 1quart half-and-half
- 1quart milk
- 1
- 1
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DIRECTIONS
- Melt butter in a 6-quart saucepan.
- Add onion, pepper and corn.
- Saute 3 minutes over high heat, stirring constantly.
- Add half-and-half, milk and cilantro.
- Salt to taste.
- Heat to boiling.
- Immediately reduce the heat and simmer for 10 minutes.
- Ladle into bowls and sprinkle with cheese.
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