Soft Lemon Drops

Recipe by talldoc
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 36
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350ºF.
  • Combine sugar and butter in large mixer bowl.
  • Beat at medium speed, scraping bowl often, until creamy.
  • Add sour cream, eggs, lemon peel and lemon extract; continue beating until well mixed.
  • Reduce speed to slow; add flour, baking powder and salt.
  • Beat until well mixed.
  • Drop dough by rounded teaspoonfuls 2 inches apart onto greased cookie sheets.
  • Bake for 10 to 12 minutes or until lightly browned.
  • Cool completely.
  • Combine powdered sugar and enough lemon juice for desired glazing consistency in small bowl.
  • Glaze cooled cookies.
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