S'more Bark
6
People talking
I love smores but don't always have the ability to roast marshmallows. This is a great way of cheating and still getting that s'more sensation. I found it in a holiday magazine this last christmas. Enjoy...
- Ready In:
- 1hr 5mins
- Serves:
- Units:
Nutrition Information
6
People talking
ingredients
- 1 (9 ounce) package dark chocolate chips
- 1⁄2 cup miniature marshmallow
- 1⁄2 cup honey graham crackers, coarsely crushed (about 2 crackers)
directions
- Microwave chocolate in medium microwavable bowl on HIGH for 2 minutes or until mostly melted, stirring after 1 minute. Stir until chocolate is completely melted.
- Spread half of the chocolate onto a baking sheet covered in wax paper.
- Add toppings.
- Drizzle evenly with remaining chocolate.
- Refrigerate 1-1/2 hours or until firm.
- Break into pieces.
- Store in tightly covered container in the fridge.
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Kids loved it...! Easy enough for them to make - and it was "their creation"! :) Thanks for posting! -
Huge hit!! I used milk chocolate, since that's what I make s'mores with. I was concerned that this didn't make the quantity I expected, but it was so rich that was OK. Next time, I might try to use the grahams whole and spread chocolate on top, just to keep people cleaner. Thanks for posting!
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Very easy, very tasty. Added it to my goodie baskets this year.
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These came out great! I've made them several times and they are always a favorite.
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