Smooth & Satiny Celery Soup

Name: Smooth & Satiny Celery Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 10 cups
Ingredients: 1 tablespoon crisco canola oil or 1 tablespoon vegetable oil; 1 onion, chopped; 5 stalks celery, chopped; 1 celery root, chopped; 4 cups chicken stock, vegetable stock or 4 cups water; 1 teaspoon salt; 1/4 teaspoon pepper; 3/4 cup Carnation Evaporated Milk (regular, 2% or fat free)

(1)

Recipe by Chef mariajane

Rich, Creamy, Good!! Celery make a deliciously succulent soup, and this recipe is a cinch to make!! Simmer chopped onion, celery and celery root together with chicken stock and spices. Purée, then add Carnation Evaporated MIlk. To serve, top with a few croutons or toasted walnuts.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 50mins

YIELD: 10 cups

UNITS: US

INGREDIENTS

Nutrition

1

tablespoon crisco canola oil or 1 tablespoon vegetable oil
1

onion, chopped
5

stalks celery, chopped
1

celery root, chopped
4

cups chicken stock, vegetable stock or 4 cups water
1

teaspoon salt
¹⁄₄

teaspoon pepper
³⁄₄

cup Carnation Evaporated Milk (regular, 2% or fat free)

DIRECTIONS

Heat oil in a large saucepan or stock pot on medium heat.
Add onion, celery and celery root. Cook for 5 minutes, stirring occasionally. Add stock, salt and pepper. Bring to a boil. Reduce heat, cover and simmer for 40 minutes.
Purée soup. Add evaporated milk. Taste and adjust seasonings if necessary.
TIPS: Freeze leftover soup to have on hand.

Submit a Recipe Correction

YOU'LL ALSO LOVE

Pinterest Top Picks: Our 100 Most P...

88 All-Time Dinner Favorites

75 Italian Favorites to Make at Hom...

30 Dump Cake Recipes

View All Recipes

Smooth & Satiny Celery Soup

INGREDIENTS

NUTRITION INFO

DIRECTIONS

YOU'LL ALSO LOVE