Smooth Herbed Meatloaf

Recipe by Millereg
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READY IN: 1hr 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • Heat oil in large skillet.
  • Sauté mushrooms, onion, carrot, celery, jalapeno and green pepper until soft.
  • Add garlic and sauté one minute more.
  • In large mixing bowl, combine beef, oats, 2 tbsp.
  • tomato paste, egg, Worcestershire sauce, rosemary, thyme and pepper.
  • Add vegetable mixture from skillet and combine thoroughly.
  • Put mixture in loaf pan.
  • Bake one hour, basting with 4 oz tomato sauce after 30 minutes.
  • Let stand 10 minutes before slicing.
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