Smokey Mashed Sweet Potatoes

Recipe by Acerast
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil the potatoes in a large pot of salted water for 12-15 minutes until fork tender.
  • Drain well and mash.
  • Add the salt, pepper, liquid smoke, cayenne, butter, and light cream. Mix until completely incorporated.
  • Serve at once.
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