Smoked Turkey Sandwiches
"Recipe source: local newspaper"
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 3 tablespoons chutney
- 1 tablespoon Dijon mustard
- 8 slices raisin bread
- 2 carrots, peeled and grated
- 8 ounces smoked turkey, thinly sliced
- fresh cilantro stem, optional garnish
directions
- In a small bowl combine chutney and mustard and then spread on each slice of bread, top with the carrots.
- Add turkey over 4 of the bread slices, topping with cilantro if desired.
- Cover with remaining bread slices.
- Wrap and refrigerate (this can be refrigerated overnight if desired).
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Reviews
-
This is a delicious sandwich! I love this with the raisin bread! Thanks for sharing! -
Ellie, this sammy was wonderful, I actually made as stated which is something I rarely do, I even used the raisen bread and carrots, made for my DS and it was enjoyed, thanks hon!...Kitten:)
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<p>I love cooking and trying different foods, but my favorite cookbooks are now Weight Watchers or low fat/low cal cookbooks as I tend to try and make low fat/low cal recipes. I lost over 90 pounds on Weight Watchers and have maintained for over a year now -- so my cooking/eating habits have changed drastically following my weight loss and to keep it off!</p>
