Small Batch Banana Nut Bread
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Yields:
-
1 loaf
- Serves:
- 8
ingredients
- 1 1⁄3 cups all-purpose flour
- 3⁄4 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 cup sugar
- 2 eggs
- 2⁄3 cup vegetable oil
- 3 tablespoons milk
- 1 cup banana, mashed (about two large)
- 1⁄2 cup chopped nuts
directions
- Mix flour, soda, salt and sugar.
- Blend in eggs, oil and milk.
- Stir in banana and nuts.
- Pour into greased loaf pan and bake at 350 degrees approximately one hour.