NUTRITION INFO
Serving Size: 1 (2583) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 357.8
Calories from Fat 21 g 6 %
Total Fat 2.4 g 3 %
Saturated Fat 0.4 g 2 %
Total Carbohydrate
83.6 g
27 %
Dietary Fiber 16.7 g 66 %
Sugars 49.8 g 199 %