Slow Cooker Pulled Pork

Slow Cooker Pulled Pork created by Crafty Lady 13

Saw on another site; it sounds good and easy with just 3 ingredients!

Ready In:
7hrs 10mins
Serves:
Units:

ingredients

  • 1 (2 lb) pork tenderloin
  • 12 fluid ounces root beer
  • 18 ounces barbecue sauce
  • 8 hamburger buns, split and lightly toasted

directions

  • Place the pork tenderloin in a slow cooker; pour the root beer over the meat.
  • Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours.
  • (Note: the actual length of time may vary according to individual slow cooker.).
  • Drain well.
  • Stir in barbecue sauce.
  • Serve over hamburger buns.
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RECIPE MADE WITH LOVE BY

@AZPARZYCH
Contributor
@AZPARZYCH
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"Saw on another site; it sounds good and easy with just 3 ingredients!"

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  1. Anne Z.
    Do you cut up the roast before you start cooking it?
  2. Bayhill
    Delicious! What's not to love about a recipe with only 3 ingredients that goes together so quickly and easily with minimal preparation? The root beer imparts a slightly sweet flavor to the pork and keeps it moist during cooking. My pork was fork tender after 5 1/2 hours on "low". After draining off the root beer, I stirred in a 19 oz. bottle of "Jack Daniels Honey Smokehouse" barbecue sauce and turned my slow cooker on "warm" until we were ready to eat. I served the pulled pork on whole wheat hamburger buns with a slice of American cheese...yummy! Thank you for sharing this wonderful, quick and easy recipe...it is definitely a keeper!<br/>**Made for 2012 Football Pool**
  3. stephanief
    This is the recipe I always use.
  4. nrpelham
    Made this for Christmas gaming night - yummy! Good on sandwiches, loaded nachos, sliders for the kids and other stuff too!<br/><br/>Easy to make, easy to transport, easy to make in bulk - great for the holidays or any pot-luck!
  5. nkoprince08
    This is a super easy recipe, the pork came out very tender. We used sweet baby rays bbq sauce and it was delicious!
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