Slow Cooker Italian Sausage

Submitted by grandma2969

"split hoagie buns and fill with sausages and sauce for a really tasty country fair style dinner!"

 

• Ready In: 3hrs 20mins
• Ingredients: 8
• Serves: 4-6

ingredients

• 2 -3 lbs Italian sausages
• 1 medium onion, sliced
• 1 small green pepper, sliced
• 1 cup water
• 48 ounces spaghetti sauce
• 5 ounces tomato paste
• 1 tablespoon parmesan cheese, frated
• 1 tablespoon fresh parsley, minced

directions

1. cover sausages with water in a 10" skillet.
2. bring to a boil, reduce heat and simmer for 10 minutes.
3. drain, stir remaining ingredients together in a slow cooker.add sausage --
4. heat on low setting for 3-4 hours.

Reviews

[mom2jonkris]

This recipe is fantastic! My hubby is very picky but he tried it and ended up having 3 full sausages and tried a 4th, but just couldn't do it. This recipe will definitely be made again. TYVM

 

[Jellyqueen]

This was really good. I served it over rice instead of over rolls and it was a hit. Just needed a little bit more spice for us, but a really good recipe just the same.