Slow Cooker Hearty Potato Soup

READY IN: 3hrs 15mins
SERVES: 6-8
YIELD: 8 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 8 ingredients in a 4 1/2 quart slow cooker.
  • Cook, covered, at high 5-6 hours or until vegetables are tender.
  • Stir together flour and half-and-half; stir into soup.
  • Cover and cook 30 minutes or until thoroughly heated.
  • Season with additional salt and pepper, to taste.
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