"skinny" Fries

Recipe by PaulaG
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    tablespoon oil
  • 2 -4
    teaspoons cajun seasoning
  • salt and pepper
Advertisement

DIRECTIONS

  • Scrub the potatoes and cut lengthwise into 3 equal slices; cut each slice into thirds or fourths.
  • As the potatoes are cut, place them in a dish of ice water.
  • Preheat oven to 425 degrees.
  • When oven is hot, drain off the water, remove potatoes and pat dry with a paper towel.
  • Return the dried potatoes to the bowl, sprinkle with seasoning and drizzle with oil; evenly distribute the oil and seasoning with your hands.
  • Place on a cookie sheet or jelly roll pan that has been sprayed with non-stick cooking spray and bake until golden brown and tender; approximately 30 minutes, turning frequently.
  • Sprinkle with additional seasoning if desired or salt and pepper to taste.
Advertisement