Skillet Runza
My Spousal Unit Elaine found this recipe when she was living in Nebraska..It is similar to the Runza recipe posted elsewhere on the website, however it is a one-pan recipe and does not call for the inclusion of the bread dough...(which is the part of the Runza I disliked)
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INGREDIENTS
Nutrition- 1lb ground beef
- 1
- 2 1⁄2cups hot water
- 3teaspoons instant beef bouillon
- 1⁄4teaspoon pepper
- 2cups uncooked broad egg noodles
- 1
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DIRECTIONS
- Brown meat and onion together in a large skillet (or pot) for about 10 minutes; stir often.
- Drain off any fat.
- Stir in water, instant broth and pepper; bring to a boil.
- Mix in the noodles and the cabbage.
- Cover and simmer for about 10 minutes or until noodles are tender and most of the liquid has been absorbed.
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