Sister Mary's Zesty Carrots
There was nothing boring about Sister Mary's Carrots. This was adapted and adopted from "The Best Of Shaker Cooking".
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INGREDIENTS
Nutrition- 8
- 2tablespoons grated onions
- 2tablespoons horseradish
- 1⁄2cup mayonnaise
- 1⁄4teaspoon salt
- 1⁄2teaspoon pepper
- 1⁄4cup water
- 1⁄2cup breadcrumbs
- 2
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DIRECTIONS
- Preheat oven to 375°F.
- Add carrots to boiling salted water, reduce heat and cook until tender, drain and place in a 6 by 10 inch baking dish.
- Mix onion, horseradish, mayonnaise, salt, pepper and water, pour over carrots.
- Mix bread crumbs and butter, sprinkle over carrot mixture.
- Bake 15 to 20 minutes.
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