Simply Delicious Lasagna

Recipe by cieradanielle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • SAUCE:
  • Saute garlic in olive oil over medium heat until it's golden.
  • If using red wine, add to the pot and reduce to half by cooking over high heat.
  • Add the crushed tomatoes, tomato sauce, Italian herbs, and salt & pepper.
  • Reduce heat to low and simmer uncovered for 1-3 hours, stirring occasionally.
  • Add sugar, and simmer 15 more minutes.
  • Makes about 2 1/2 cups.
  • LASAGNA:
  • Heat oven to 350 degrees.
  • Brown meat in large skillet over medium-high heat.
  • Meanwhile mix ricotta cheese, Parmesan, eggs, and 4 cups mozzarella until well blended. Set aside.
  • Drain meat and return to skillet.
  • Stir in spaghetti sauce until well blended.
  • Spread some sauce onto bottom of 13x9 inch baking dish, top with lasagna noodles, spread some ricotta cheese on top of lasagna noodles, then top with more sauce.
  • Repeat layers twice.
  • Top with remaining noodles and meat sauce, then top with remaining mozzarella cheese.
  • Cover with foil and bake for 1 hour. Let stand for 10 minutes before cutting to serve.
  • Enjoy :).
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