Simple Tomato Puree

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 10mins
YIELD: 10 baggies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Liquidise the tomatoes in a blender.
  • Simmer the tomatoes and sugar together in a large heavy duty saucepan for several hours until a thick puree consistency has been achieved, stirring occasionally ( mine took 8 hours ).
  • Push puree through sieve to remove seeds.
  • Freeze portions in small ziploc feezer bags.
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